Bill’s visit was work related and only provided for a small amount of time for me to give him a Julia Tour. Between the jet lag and his work schedule, it was tough to find too much spare time. We did squeeze in a few traditional Japanese experiences. Starting with ramen.


Tuesday night, I met Dave and Bill in Yokosuka after work. After a brief pit stop at the O’Club for an informal Navy happy hour, we went to the “Red Door” ramen shop in Yokosuka. This is actually the first place Dave and I had dinner when we arrived in July. It was just as delicious! Dave ordered the spicy ramen and Bill and I both ordered the salt ramen – mine with extra nori (seaweed sheets) – remember, seaweed is the pickle bite of the burger. I think Bill would have this chopstick thing down if he was here another couple days!


Bill’s flight left Wednesday evening giving us a few hours to explore Kamakura. The first stop was the Great Buddha. My favorite.


There wasn’t a line to go inside Buddha, so, we ventured in for ¥20 (16 cents). The best part, was Bill referring to this opportunity as “going into the Buddha’s pooper.” Haha! I snapped this quick picture of Bill looking in the same direction as the Japanese ladies were pointing. No, he has no idea what they are saying.


As we returned back to Hase Station, I snapped one more picture of the last remaining Sakura and the wisteria starting to bloom. Considering the wisteria photo foreshadowing for next week!


We returned to Kamakura and walked to the Hachiman-gū Shrine.


We walked up behind the main shrine and found this quiet sanctuary and shrine.


It was a beautiful morning and I was happy to share a couple of my favorite spots in Japan with Bill before he headed back to America.

After I dropped Bill off in Yokosuka to catch his shuttle to Narita, I stopped by the post office to pick up a package. The Chick-Fil-A fairy delivered again! This time from Germantown, TN and with a few other essentials to kick off grilling and smoking season! Thank you, Layla, Nick, Nina, and Noah for going to several Chick-Fil-A stores to gather yummy sauce for us. I truly appreciate your friendship, love, and support to help us taste TN in Japan. Watch out for a few Neko Atsume surprises coming your way!