I must confess to something a little embarrassing. We have been in Japan for almost 15 months now and last night was the first time we ate at the closest ramen restaurant to our house. I know! We pass the restaurant each time we go for a run or drive out the gate. We always talk about eating there. Finally, we did!
The ramen and gyoza were delicious. There were a plethora of choices for ramen. Even a vegetarian option which can be very difficult to find in Japan. Plus adding extra noodles was an option. For only ¥210! I ordered a salt based ramen with chicken. It also came with bean sprouts, seaweed, and corn. Because our waiter spoke excellent English, I could ask him for no corn. Ahhh, yes! The result was a beautiful and delicious bowl of ramen.
I’m always hesitant with gyoza. Sometimes they give me a bit of indigestion. Sorry for the TMI, but these only required two Tums compared with others requiring four…
As my Japanese students have taught me to say when you want to change the subject, “thank you for sharing, ok, subject change.” I’m writing this as I sit on the Narita Express. I’m heading to the airport to meet my friend, Layla, and her two adorable kids. They are coming from Memphis and staying for the week! I can’t wait to share and explore Japan with them! I have so much planned for their visit. We are starting off strong and heading to Tokyo DisneySea tomorrow. It’s like the “Epcot” of Tokyo Disney with a “sea” theme. Stay tuned for kawaii Disney Halloween 👻 🎃 !