Japan pastry snacks are amazing. We don’t always know what we grab, but most of the time the pastry is delicious. Check me out – WUBA gotta eat!
So, the square thing closest to me was corn bread with whole kernel corn. This only proved the reason to buy more. You may only like half. The chocolate doughnut- winner!
The other great discovery this afternoon was that it is Grand Jagabee season. Think of them as dehydrated french fries with brie cheese flavor. They’re “oishi des” (delicious). I’ve started my accumulation. Not to worry, I’ll bring some back to the US next week. It will rock your snacking world!
